Description
An all-purpose chef’s knife is an essential tool in every kitchen. Perfectly suited for dicing onions, mincing shallots, chopping herbs, crushing garlic, slicing meats of all varieties and shredding cabbage, its versatility makes it your go-to knife.
10″ Blade – 2¼” width at handle
Victorinox Swiss Army offers our patented Fibrox® Pro cutlery, which has been the choice of culinary professionals for decades. Hygienic and dishwasher safe, the National Sanitary Foundation (NSF) certifies that this product is made to the highest sanitary standards.
