Description
Designed to support the simplest confectionery/bakery processes and to bake off frozen goods and pastries.
DRY.PLUS TECHNOLOGY – Humid air is expelled from the baking chamber to help the internal structure of the product form properly, creating a texture that remains perfect for hours.
- Manual control
- 0-60 min. timer or continuous function
- On/Off indicator light
- Stainless steel housing & cooking chamber
- Double pane glass door
- Insulated baking cavity for thermal efficiency and user safety
- Wire shelves included
Unox “Lisa” Convection Oven XAF013
› Dimensions: Half Size (13″ x 18″)
› Shelves: 3
› Shelf Clearance: 3″
› Power: 120V, 1440W, 12A, 5-15P
› Fans: 1
› Temp. Range: 0 – 260°C / 32 – 500°F
› Chamber Dim.: 13.9″L x 18.9″W x 9″H
› Chamber Cap.: 1.4 Cu Ft
› Exterior Dim.: 24.7″L x 23.6″W x 15.8″H
› Net Weight: 55 Lbs
› Ship Dim.: 26.8″L x 25.6″W x 17.7″H
› Ship Weight: 61 Lbs
› Material: Stainless Steel
› Origin: Italy
› Warranty: 1 year parts and labour
