Description
The Blodgett Deck Oven line has set industry wide standards for excellence in baking characteristics, performance and reliability. Simplicity of design and quality construction throughout assure years of trouble-free operation.
Specify natural gas or propane at time of order. All data is shown per oven section, unless otherwise indicated.
- Full angle-iron frame
- Stainless steel front, top, and sides
- Dual pane thermal glass window
- Tubular black soft touch handle with simultaneous door operation
- Triple-mounted pressure lock door design with turnbuckle assembly
- Removable front control panel
- Solid mineral fiber insulation at top, back, sides and bottomx
- Double-sided porcelainized baking compartment liner (14 gauge)
- Aluminized steel combustion chamber
- Dual inlet blower wheel
- Five chrome-plated racks, eleven rack positions with a minimum of 1-5/8” (41mm) spacing
- Interior lights
- Dual Flow Gas system combines direct and indirect heat
- Electronic spark ignition control system
- Removable dual tube burners
- Pressure regulator and manual gas service cut-off valve located in front control area
- Air mixers with adjustable air shutters
- Solid state thermostat with temperature control range of 200°F (93°C) to 500°F (260°C)
- Two speed fan motor
- 1/2 horsepower blower motor with automatic thermal overload protection
- Control area cooling fan
- SSM – Solid state manual control with separate dials to control thermostat and timer
- 6″ (152mm) adjustable stainless steel legs
- Draft diverter or draft hood for venting (select one)
- One year oven parts and labour warranty
Blodgett Convection Oven SHO-100-G-DBL
› Width: 38-1/4 Inches
› Depth: 36-7/8 Inches
› Height: 70-5/8 Inches
› Weight: 540 Lbs
› Number of Decks: 1
› Number of Doors: 2
› Number of Racks: 5
