Atosa Gas Single Deck Convection Oven, Bakery Depth (ATCO-513B-1)

Description

The Atosa ATCO-513B-1 Gas Single Deck Convection Oven boasts precise temperature control and even heat distribution, ensuring optimal cooking results. With its durable construction and user-friendly design, this oven is a reliable and efficient choice for commercial kitchens, offering both performance and convenience.

Stainless steel exterior and enamel interior with coved corners for easy cleaning
50/50 dependent doors with double pane thermal tempered glass on Bakery Depth model
Bakery Depth model accepts five(5) 18″x 26″ standard full-size baking pans left to right or front to back
Solid state digital controller with Cook ‘n’ Hold feature
Temperature ranges from 150°F to 500°F
Interior oven light(s) standard
46,000 BTU’s per oven capacity
Two speed-fan with adjustable cool down mode
Five(5) nickel plated oven racks on 13-position rack guide
Door interlock switch(s) automatically turns fan and burner off when the doors are opened
Electronic spark ignition with an automatic pilot system with safety shut off
3/4’’ NPT rear gas connection and regulator
Natural or Propane models available
NEMA 5-15 plug for controller
ATCO-513B-1 comes standard with leg kit # 21211001025
Built in regulator

Atosa Gas Convection Oven ATCO-513B-1
– Shelves: 5
– Rack Guides: 13
– Voltage: 115/60/1
– Total BTU/h: 46,000
– Interior: 29″ x 30-1/2″ x 24″
– Exterior: 38-3/16″ x 48-5/8″ x 59-3/8″
– Net Weight: 368