Description
With volume capacity from 25 liters (6.6 gallons) to 60 liters per unit (15.6 gallons) our ATMOVAC units will deliver precise temperature control over time in all conditions.
- Precise temperature and time control
- Adapts to a variety of containers.
- Sous-Vide cooking or Precise Rethermalization in Cook and Chill processes
- Perform pasteurization processes for maximum shelf live and sale opportunity
- No direct contact with air or water extends life of foods and provides maximum safety
- Save on energy consumption compared to oven or gas stove
FEATURES:
– Temperature and Time Controls
– Adjustable fixed clamp
– Removable filter for easy cleaning
SAFETY FEATURE:
– Dry-Run Protection
– Element protective cell
– Protection against overvoltage and overheating
- Temp. setting: 5 °- 95 °C (41 ° – 203 °F)
- Time setting: 5 min – 99 hours
- Display accuracy: 0.1
- Suggested volume: ≤ 25 L (6 Gal)
- Max temp. tolerance: ±0.5 °C
Amperage: 7.5
Volts: 120
Watts: 900
NEMA 5-15P
Dimensions (W x H x L) : 3.94” x 13.2” x 6.34”
Net Weight : 4 lbs
Warranty: 1 year parts and labour
